Zinfandel

California

Juicy raspberry and bramble berries are the heart and soul of this luscious Zinfandel. Earthy notes of sage, saddle leather, and fresh tilled soil add complexity to this well balanced and alluring wine. Plush tannins provide structure and elegance while framing the dark red fruit, finishing with just a kiss of oak, this wine begs to be revisited.

Winemaker Notes
Sourced primarily from our Estate Vineyards in the El Pomar District of Paso Robles and our Chalk Knoll Vineyard in southern Monterey County, this wine is aged for 22 months in 20% new oak. A blend of Zinfandel and Petite Sirah this wine is a classic example of California’s native grape.

Technical Info

Vintage: 2016
Varietal: Zinfandel
Acid: .63g
pH: 3.67
Aging: Enjoy now or cellar through 2023
Fermentation: Malolactic, 100%
Residual Sugar: .023
Alcohol %: 14.5